Huffington Post loves The Creamline!

18 Aug

I’m in Sicily on vacation and pretty cut off from modern technology, but in my jet-lagged state I randomly logged in to the blog to see my traffic inexplicably skyrocketing. After some sleuthing, I discovered that the Huffington Post included my Grilled Cheese Pull-Aparts in a roundup of grilled cheese recipes.

Here’s what they had to say:
“Whoa. Whoa. Whoa.” That is all we could say when we found this recipe. This is brilliant, simple and makes us wish we could reach into the computer and pull off a piece.

Thanks, HuffPost! I’ll take the compliment. And double thanks for the traffic boost!

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One Response to “Huffington Post loves The Creamline!”

  1. Robert Pollack September 4, 2012 at 10:01 pm #

    how nice! keep up the good blog, have u looked @ susan simon says? now please make us some baby food 4 adults! u r so good! x,r

    Robt.

    Date: Tue, 4 Sep 2012 18:48:01 +0000 To: nyc1robt@hotmail.com

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